Raphael Kessler

In Hong Kong I stayed with my friend Stuart, who is a bar manager in the Wanchai district, where all the best bars are. This was both a blessing and curse, the good thing being that it meant that what would otherwise be very expensive drinking cost almost nothing. The problem was how much we took advantage of the situation. 

In Hong Kong Stuart showed me around the whole place, both the touristy and not touristy parts. The pictures below show the Hong Kong Skyline as seen from Kowloon, a sampan in Aberdeen harbour and a man fishing in a sewer.